Learn to make simit (sesame bagel,) a very popular and tasty street food. Includes demonstration of making two accompanying spreads to pair with your simit. Turkish tea will also served as well.
Turkish style Pide (pizza). Feyzan will demonstrate how to make two different kinds of Turkish pide: Ground Beef and Spinach/Cheese. Turkish tea will be served as well.
Susan, an experienced chef will demo how to make Turkish Ezogelin soup with cracked wheat and red lentils. One additional popular dish, “Sigara Böreği” will be presented at this class […]
Müge, an engineer and product developer by trade, is a wizard in the kitchen. She has an IG blog, @pinchofmuge, that highlights many of her favorite international dishes. Müge is […]
Ayse Peksenar will demonstrate: Feta cheese and egg mixture on slice of bread (popular afternoon snack) and summer appetizers: carrot haydari, bean salad with fresh dill. This is a ticketed […]
Mantı is a very special Turkish dish that is prepared for celebratory events. Feyzan will demonstrate how to make the dough and shape it into a small mantı. Children, including […]
We cordially invite you to join us at our upcoming event at the Sancar Turkish Cultural and Community Center (STCCC). This unique social gathering is designed to delve into the […]