Cooking Class: How to make Turkish breakfast.

We cordially invite you to join us at our upcoming event at the Sancar Turkish Cultural and Community Center (STCCC). This unique social gathering is designed to delve into the rich culinary heritage of Türkiye (formerly Turkey), with a special focus on the most important meal of the day – breakfast.

The menu is: Menemen (poached eggs in tomato sauce), Petite Simit (sesame bagels) and Chocolate crisps.

Turkish tea will be served as well.