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  • Cooking Class: Dünür Çorbası (In-Law Soup)

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    STCCC Kitchen & Tea Room 1609 E Franklin St., Chapel Hill, NC, United States

    Menu: In-law Soup - Dünür Çorbası Homemade Bread Rustic Winter Salad Özden, originally from Sivas, Türkiye is an experienced home cook.  Her menu selection for the class is inspired from […]

    $21.00

  • Cooking Class: Mercimek Köftesi – Lentil Vegetarian Meatballs with Ayran Drink

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    STCCC Kitchen & Tea Room 1609 E Franklin St., Chapel Hill, NC, United States

    Mercimek Köftesi (Lentil Vegetarian Meatballs) is a classic Turkish dish packed with flavor and nutritious ingredients. It is not only delicious but also nutritious, as it is rich in plant-based […]

    $21.00

  • Cooking Class: Ispanaklı Gözleme – Spinach Stuffed Flatbread with Ayran Drink

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    STCCC Kitchen & Tea Room 1609 E Franklin St., Chapel Hill, NC, United States

    Ispanaklı Gözleme (Spinach Stuffed Flatbread) is a traditional Turkish dish consisting of a thin dough filled with a savory mixture of spinach, onions, herbs, and sometimes cheese. The dough is […]

    $21.00

  • Cooking Class – İslim Kebab (Toothpick Kebab), Tavern Pilaf and Beet Salad

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    STCCC Kitchen & Tea Room 1609 E Franklin St., Chapel Hill, NC, United States

    Our experienced home chef Cansu will show you how to prepare these dishes and discuss the specifics of the ingredients. Turkish tea will also be served. İslim Kebab (Toothpick Kebab) […]

    $25.00

  • Cooking Class – Turkish Vegetarian Favorites

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    STCCC Kitchen & Tea Room 1609 E Franklin St., Chapel Hill, NC, United States

    Turkish Vegetarian Favorites Join us for a hands-on class featuring light and flavorful dishes from Turkish cuisine. We’ll prepare and enjoy four plant-based meze favorites, perfect for serving as a […]

    $30.00