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Cooking Class – İslim Kebab (Toothpick Kebab), Tavern Pilaf and Beet Salad
October 12, 2024 @ 2:00 pm - 4:00 pm EDT
$25.00
Our experienced home chef Cansu will show you how to prepare these dishes and discuss the specifics of the ingredients.
Turkish tea will also be served.
- İslim Kebab (Toothpick Kebab) – You may expect a regular Turkish Kebab recipe when you see the name of the dish, but this is a very different kind of kebab. İslim kebab is a meatball wrapped in eggplant. It’s a very light but rich in taste dish.
- Meyhane Pilavı (Tavern Pilaf) – Very healthy Bulgur (wheat groats) Pilaf with Tomatoes and Vegetables
- Yoğurtlu Pancar Salatası (Turkish Beet Yogurt Salad) is one of favorite traditional Turkish side dish. This beautiful bright, pink-colored Turkish Salad is prepared with healthy ingredients like grated beets, lemon juice, olive oil, yogurt, parsley and walnuts.
