Cooking: Mercimek Çorbası and Börek or Pide
Sancar Turkish Cultural and Community Center 1609 E Franklin St., Chapel Hill
$15.00
During this class Susan Barilla will share how to prepare Mercimek Çorbası (red lentil soup) and Börek (pastry usually filled with spinach and/or cheese) or Pide (pita bread.) These dishes make a great menu for a cool fall day. Lentils are rich in protein, fiber, iron and folate. Red lentils, the mildest, sweetest, and most ‘tender’ of […]
Join us as Dilip Barman leads a plant based six session “Food for Life” series called “Kickstart Your Health.” Power of Your Plate - Friday, September 16, 2022 6:00 PM to 8:30 PM Let's Go! - Friday, September 30, 2022 6:00 pm to 8:30 pm Getting in Gear - Friday, October 7, 2022 6:00 pm to […]